Tropical fruit aromas of guava and pineapple with hints of toasted marshmallow and lavender. Flavors of pear, white peach and key lime. A weighty entry that is balanced by lively acidity brings complexity and elegance to this lovely wine. Enjoyable upon release and over the next six to seven years. TG (11/22)

Rainfall was scarce through the winter months with less than 15 inches of rain. Spring and summer temperatures allowed for slow and even ripening. Harvest began in late August; we picked steadily over the next three weeks. Whole cluster pressed, barrel fermented and sur lees aged for nine months, this complex, elegant chardonnay will be enjoyable over the next six years. TG (11/22)

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